I used Johnny's dock on the Salmon, asparagus & mushrooms, instead of the salt & pepper. This salmon melts in your mouth. There is no reason for any tartar...
Author: Chris Cey-Geffre
This makes a delicious barbecue chicken with a nice crispy skin.
Author: Amy H.
Looking at recipes on line, you'd guess the only uses for fresh tuna involve serving it raw (Hawaii's Ahi Poke, sushi or sashimi) or, as so often found...
Author: Heidi Hoerman
This recipe is chock-full of veggies and topped off with golden-brown biscuits and Alfredo sauce, this casserole will warm you through. Serve with a crisp...
Author: Pat Duran
This quick and easy dish is an old standby. Kids love it too. It's another one that's easy to make substitutions with too. In place of the tuna, try browned...
Author: Karen Feinen
There are those days where you wish you have about three of you and an extra eight hours in the day to get everything done. This is especially true now...
Author: Miranda Roderick @mgellert
Being from buffalo, we find many ways to use buffalo chicken in recipes. This is a quick and easy recipe I have made plenty of times. You can bake,grill,...
Author: Lisa G. Sweet Pantry Gal
A great meal for busy parents, anyone with LOTS of squash on hand and can be prepared without the sausage for those vegetarians in your life. Serve with...
Author: CC MCCART-FROST
This is a great recipe for any special occasion... This happens to be my favorite Easter or Mother's Day meal. Cornish hens are intimidating to some people......
Author: Colleen Sowa @colleenlucky7
A good quiche recipe to have on hand with basic ingredients and then you add all the wonderful ingredients of your choice to finish off the quiche. This...
Author: Betty Graves @ILUVSPICES
Yum...delicious saucy meatballs...make sure you have a nice crusty loaf of bread to sop up those juices... I usually double the sauce, as its so good!!!...
Author: Cassie *
This recipe was given to me last year by a friend so I take no credit for it's creation. But it's become one of my favorites and with the fresh kale and...
Author: Trudy Getler @tagbs
Translated, fried potatoes with bacon. This is typical of some of the dishes my mother would serve--good ol' home cookin', German style! Recipe: http://germanfood.about.com...
Author: Ellen Bales
A staple here in south Louisiana. Wonderful one pot meal that is delicious as well as must have for social gatherings here in South Louisiana. This can...
Author: RENEE WITHERS
If you love seafood you will love this dish. I originally got this recipe from the pamphlet that came with my electric wok years ago but have tweaked it...
Author: Karla Everett
This is a yummy meatless dish that is so creamy you will not miss the meat! I got in online several years ago. It turns out perfect every time. I have...
Author: Angie Robinson
This dish is best served with sweet cornbread. The leftovers are very good and I suggest that you warm in a cast iron pot on low for about two hours stirring...
Author: john ellis
Another great Polish comfort food! it's not healthy, but it's hearty! This haluski actually tastes better reheated the next day!
Author: Jessica Silva
My husbands mother makes this for us every once in awhile. It's really easy to whip up and delicious! I love this over biscuits, but they eat it over buttered...
Author: Amanda Michelle
The men on my husband's side of the family decided to start a holiday tradition of making sausage. When he came home w/ 5 lbs. of kielbasa, I wasn't sure...
Author: Julie Zielinski
I was looking at some of my recipe books last night and I found this in one of my Amish cookbooks. I haven't made this but it sounded very interesting....
Author: Zelda Hopkins
I take alot of pictures when Im cooking, so I decided to share my dinner today. I hope you like it. I DID ; )
Author: Areatha Daniels
This was my first time ever making black eyed peas. I love this recipe. This would taste good with a crusty loaf of French bread.
Author: Muna Escobar
This has been posted here for play in Culinary Quest - Texas found at homesicktexan.com. The homesicktexan states, my mom says, "Pinto beans are close...
Author: Baby Kato
MY MOMS RECIPE, AND NOW MINE, THIS IS SOMETIMES CALLED CREAM NOODLES, BUT IT IS DELICIOUS AND I HAVE 3 DAUGHTERS THAT CAN MAKE THE RECIPE THE WAY MY MOM...
Author: BONITA VOGEL
While perfect on its own, I accompanied mine with the suggested mashed sweet potatoes and some lightly sautéed bok choy. I love the flavor of cardamom...
Author: Marsha Gardner
Back in the day, I've made a lot of fried chicken for my family but since I've been living alone I just don't often go to the trouble. I just resurrected...
Author: Ellen Bales
If you're having a vegetarian over to dinner or just want to try something new, these fajitas are perfect. Sweet potatoes are a great substitution for...
Author: April McIver
This is a very popular dish in Switzerland -- it can be served as an entree or side.
Author: Daily Inspiration S
This is my mother's Sonoran recipe which has been in the family for years! We have enjoyed it for years and it is very cost effective! Some people add...
Author: Lisa Kudek
To express oneself is to create, explore and experience. Food is an expression of the person who we are through the experience we explore as a child through...
Author: Ana Alvez
My step son is from Cape Verde and he visits his grandmother whenever he can who lives in Brava. He always comes home with stories of how good the food...
Author: Sandra McGrath
You can bake the squash in the oven but the microwave is faster.
Author: Sherry Breaux
The first time I had this... I hesitated to try it.... well not anymore! Since then... I am first in line!!! lol This is one of my favorite pizzas! There...
Author: Colleen Sowa @colleenlucky7
This dish is so easy. But it always gets rave reviews.From blanchard's Table
Author: Lynnda Cloutier
My Mom use to make this stew and my sister and I just loved it. This is a borrowed picture till I can take one of my own.
Author: Karla Everett
My daughter made a beautiful pork roast today... after dinner... we sliced the left over meat up using my electric meat slicer like the deli uses. I am...
Author: Colleen Sowa
This is an easy and delicious dinner that i use as a go to on those nights when my son has a ton of homework, theres a pta meeting and the laundry has...
Author: Deneece Gursky
Grandma cooked without written recipes for the most part. Here are some of her everyday dishes. I have many great memories of her and these simple foods...
Author: Kathie Carr
This makes a really simple, inexpensive meal. It's also delicious!
Author: Amy H.
This is southern comfort food at it's finest. Great on a cold evening.
Author: Jennifer Cannon
Another of my recipes collected from the Italian elders of the community. Porchetta (Porketta) is a common street food in northern and central Italy, usually...
Author: Family Favorites @Quinnn
My mom loves the mofongo with yucca stuffed with shrimp. Mofongo is mashed plantains. When you tast it you will love this.
Author: Blanca L Santiago Velez @LOVECHINES
The next generation produced a few vegetarians on the Italian family tree, so I altered my lasagna recipe for a meatless version -- everybody ought to...
Author: Tam D
I think this was the actual meal that snagged my husband 22 years ago..I make this for my 11 year old and she loves it. I keep the seasonings to a minimal...
Author: Michelle Flory